Ground Beef Stroganoff

Canned mushroom is a popular and convenient food all over the world. It can also be a great ingredient in making a beef stroganoff. Beef stroganoff which is also called beef stroganov is a Russian dish. It is made of sautéed pieces of beef served with a sauce of  sour cream.  To maximize taste and nutrients, some canned mushroom and onions are usually added to this dish. Now, let me introduce you a great recipe for making a tasty ground beef stroganoff.

Ingredients

1 pound ground beef

1/2 cup chopped onion

1(4.5 ounce) canned mushrooms, drained

1/2 teaspoon garlic powder

1/2 teaspoon mustard powder

1/2 cup sour cream

1/2 cup mayonnaise

1/2 cup beef broth

1/2 cup beef broth

1(8 ounce) package wide egg noodles, or pasta

1.Break up the ground meat into a large skillet, and add onions, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and the onion is tender. Drain off excess fat.

2.Put the cooked meat in a small bowl, mix it with the sour cream, mayonnaise, and beef broth. Stir the beef mixture, and cook over low heat for 10 to 15 minutes. Do not stir too much.

3.Mean while, cook some pasta in a large pot of boiling water until it is done. Drain. Serve with beef sauce on top.

This dish is easy to make, fast and economical. It is also suitable as a light dessert. Truston Food Co., can provide you high quality canned mushroom. Truston food has 20 years expertise in production & supply of canned foods or IQF foods all over the world. For more details, visit: www.trustonfood.com.

         

How to use the Juice from the Canned Fruit Cocktail & Canned Fruits

Do you usually pour the juice from the canned fruit cocktail down the drain, after taking out the fruits? That would be a terrible waste of good juice! The juice in the canned fruit cocktail or other canned fruit products are delicious and has many uses. It can be added to other beverages or liquids to enhance taste or as a natural sweetener. It can also be used as flavoring for deserts like ice cream, muffins, pies, etc. Here’s a few great uses of the juice:

1. You can drink the juice directly. The section on nutritional value on the product labels usually outlines the vitamins and nutrients present in the natural residue of fruits in each can. Essentially, by drinking the juice from the fruits, you are assured of all the nutritional benefits contained in the fruits.

2. You are able to make fruit-flavored water with the same juice. Just add 1 to 2 tablespoons of the leftover juice to a glass of clean, cold or warm water. You may add as much juice as desired.

3. Now if you’re a tea lover, you can add some of the juice to your lemon tea or raspberry tea. You also can mix the juice from the frozen white peaches or apricots with green tea, or with black tea for a refreshing taste!

4. With the summer heat, we all naturally crave some cold beverages to cool off. The juices are a great means to this end. Just pour the juice from canned fruit salad to an ice cube tray, and put it in the refrigerator to freeze. 

Once frozen, they become delicious ice cubes that can be eaten as popsicles or used as savory ice cubes to flavor and refresh other beverages. These juices can also be added directly to boost the taste of the various flavors of ice teas.

Our company has been in agro food industry for more than 18 years and we can provide you with canned foods, frozen foods, fresh foods, FD foods, vegetables & fruits, accessories and noodles. For more information, please visit our website at : www.trustonfood.com.

Just eating fresh products is not always a wise choice

Many people prefer the fresh and seasonal fruits or vegetables because they are healthier and sometimes have a better taste. However, the fresh and seasonal products are not always the wise choice. San Jose Universities’ new study found that people who select the canned food have better diets eat more fruits and fill up on more key nutrients than those who don’t the canned fruits. The people eat more canned food also took in more fiber, choline, potassium and less fat.

So, the canned foods are just as good as the fresh product for you. And canned foods are very convenient and portable in our daily life. We can also find them in any time of the year. They are wonderful if you want to keep the produce in the freezer or you are too busy to hit the grocery store every week.

The research gives us further evidence that all forms of fruits and vegetables (canned, fresh, frozen, and dried) are all important contributors to a healthy diet,.

Some people will worry that if they go for frozen foods and they also load up on sodium and sugar. However, the research showed that sodium and added sugar levels of those who ate fruits and vegetables did not increase.

There are some tips help you to choose canned foods.

1. You should look for the fruits which are packed in their own water, juices or 100 percent juice and it can help you cut back on added sugar.

2. You should avoid the canned fruit cocktails which contain artificial red coloring.

3. Checking the ingredient list before you buy the canned food.

4. You can also look for the low salt or added salt canned vegetable.

Trustonfood-20 years focuses on production & supply of canned food and frozen food. For more information, you can visit our website: www.trustonfood.com.