The product process of the canned yellow peach

 The canned yellow peach is mainly produced in June and July. The canned yellow peach is juicy, soft and sweet. Many people are fond of the canned yellow peach. However, some people will worry about the safety of the canned yellow peach.Let’s know about the product process of the canned yellow peach first.

1.   They choose fresh and full yellow peach as ingredient.

2.   They cut the yellow peach into neat halves and pit them.

3.   Next they wash out the yellow peach with clean water.

4.   They flush the yellow peach with NaOH ( the concentration of the NaOH is according to the product) and clean the yellow peach with clean water.

5.   After that, they peel the yellow peach. 

6.   Then they blanch the yellow peach at about 90-95℃ for about 4 min and cool the yellow peach at once after blanching.

7.   They select the peaches again and divide into different groups and fill them into tins manually.

8.   After adding soup and sealing, the tins are pasteurized at above98.5℃ for 18 or 20 min (According to the size of the tin).

   

The factory’s process is strict and you don’t have to worry about the quality of the products if the factory follows the standard process.

  You just need a reliable canned peaches supplier. Trustonfood-20 years focusing on production & supply of canned、frozen vegetable& fruits. For more information, you can visit our website: www.trustonfood.com. You can also contact us for more details about the product process of our canned yellow peach.

Yellow peach egg tart

The FD yellow peach egg tart can help you lose weight, calm the nerves and make you be more beautiful,

Ingredients: Full-fat milk::80ml, light cream: 80 ml, Berry sugar: 30g, custard powder: 10g, yolk: three, canned yellow peach: 150g

Steps:

1.      Mix the 80ml full-fat milk and 80ml light cream in the pot and add the sugar. Then you stir them when you heat them to make the sugar melt. You should take the pot away when the mixed milk is boiling.

2.      Let the mixed milk cool down by itself and pour the yolk into the pot. Then you stir until they are mixed well.

3.      Add 10g custard powder and then stir them.

4.      Cut the yellow peaches into pieces and put in the tart support. 

                    

5.      Sift the yellow peach egg tart water with the sieve and then pour into the tart support.

6.      Preheat the oven, bake the egg tart and you could control the temperature at about190℃. Bake them for about 18-20 minutes.

7.      Finally, you can enjoy the delicious egg tart with bright surface.

                    

Tips:

1.      The taste of the yellow peach egg tart can be better if you add some condensed milk.

2.      The egg tart water should just fill seven full because the tart will expand when roasts.

3.      A delicious canned yellow peach can make the flavor of the yellow peach egg tart more appetite.  

For more information about canned fruits, you can visit our website: www.trustonfood.com

 

How to make Yellow peaches salad

Many people enjoy the great taste of canned yellow peach. The canned yellow peaches can not only eat directly but they can be wonderful ingredients for many recipes. Many people like salad and it is delicious and is easily to be made. Here is an easily and delicious yellow peaches recipe.

Ingredients: Canned yellow peach: 300g, green asparagus(frozen green asparagus is also good): 80g, chicken breast meat: 150g, shrimp meat: 50g, crab meat stick: 80g, Frozen paprika(红椒): 60g，Frozen yellow pepper(黄椒): 60g,

Condiment: Olive oil two tablespoons, black pepper: ½ teaspoon, salt: two spoons, sushi vinegar (or lemon juice): three teaspoons, mint leaf: a few

1. To clean up the chicken breast meat and cook it in the water, then you can fish up it and put it aside for preparation.

2. You cut the yellow peaches into dices.

3. After the frozen asparagus, frozen paprika and frozen yellow peppers melt. You cut the asparagus, paprika and yellow pepper into asparagus cuts, paprika, yellow pepper dices and choose the tender parts. Then blanch them in the water. You could also add a few salts and edible oil in the water. The paprika and yellow pepper can also eat directly. 

4. To cook the shrimp meat in the water and remove the outer packing of the crab meat stick, then you blanch it.

5. When the chicken breast is cold, you can cut it into pieces. Then you can put the shrimp meat , crab meat stick and the chicken breast together.

6. Then you put all the ingredients into one container

7. You can add some olive oil, black pepper, salt, sushi vinegar( or lemon juice) as you like.

8. You can add some mint leaves and stir them to mix well.

The yellow peach salad is colorful, attracting and taste refreshing. It can show the flavor of hot sale yellow peach and the tender asparagus. It is especially to eat in summer.

Our company has been in agro food industry for more than 18 years and we can provide you with canned food, frozen food, fresh food, FD food, vegetable & fruits, accessories and instant noodles. For more information, you can visit our website:www.trustonfood.com.

How to make lychee ice cream?

The summer is coming, lots of people like to eat canned lychee. There several delicious lychee (litchi) recipes. In summer, lychee ice cream is one of the best choices. It can promote the digestion, maintain the skin and has anti-aging effects.

Ingredient: canned lychee 200g, white sugar:35g and yoghourt: 220g

Steps:

1. You should invert Ice cream maker in the refrigerator a day ahead of time.

2. Put 200g lychee(litchi) flesh and white sugar into the container.

3. Add the yoghourt into the container and stir them. Then put the container into the refrigerator and wait for about 30 minutes.

4. Pour the lychee yoghourt into the ice cream maker and the amount of the lychee yoghourt can be 80 to 90 percent of the volume of the ice cream maker. Then insert the ice cream sticks.

5. After 20 minutes, you can take out the ice cream makers and enjoy the lithe (lychee) ice cream.

Attention:

1. When you use ice cream maker to make ice cream, you should add a little sugar. If you don’t add any sugar, it will be difficult to take the ice cream out.

2. You should dry the inside wall of the ice cream maker before you put it into the refrigerator.

Truston lychee in syrup is your good ingredient to make lychee ice cream. “Truston” has been in agro food industry for more than 18years and you can buy canned food, frozen food such as canned litchis in syrup (lychees), canned apricot or canned yellow peach in various specifications. For more details, you can visit the website:www.trustonfood.com. 

What happen if you eat too many litchis(lychees) at one time

In this season, many people likes eats lychees or canned litchis ( lychees). Sweet lychees are one of many people’s favorite fruits and canned lychees can be a wonderful snack for us. But do you ever heard not to eat too many lychees?

So what happen if we eat too many lychees (litchis) at one time? Eating too much lychees will lead to hypoglycemia. The main symptoms is pale, sweat, dizzy, weak and palpitate. Some people who get hypoglycemia may feel hungry, thirsty, abdominal pain and diarrhea. If you have a sore throat or chronic tonsil，eating too much lychee will make the disease worse. However, you will be able to make the level of your blood sugar lower if you usually eat appropriate amount of lychee.

Eating too many lychees is also have other side effects. Firstly, though the lychees are low in calories, you may put on weight if you eat too much. It also makes your stomach no room for other important diets, which lead to lose chance to absorb some other important nutrients. 

Then, people may ask another question: “How many lychees can I eat at most at one time?” You had better eat no more then ten lychees at one time. And you should not eat lychees more than 300g per day.

If you feel hungry, weak or dizzy, dirnking syrup will help you recover soon. Canned lychees in syrup(litchis) can solve the problem to let you enjoy the Sweet lychees. They are very convenient for you to eat litchi, especially if there are no lychees in your area.

“Truston” has been in agro food industry for more than 18years and you can buy canned food, frozen food such as canned litchis in syrup (lychees), canned apricot or canned yellow peach in various specifications. For more details, you can visit the website: www.trustonfood.com. 

Chinese asparagus, your wise choice

Asparagus is a vegetable which are rich in nutrition. And it is one of the healthiest vegetables. It also has good effects on curing diseases. Nowadays, as the development of the economic, more and more people eat White Asparagus. But, where could we get lots of asparagus?

  Chinese asparagus is your wise choice. Chinese asparagus is introduced from England in 1900. The yield of asparagus in china took off in 1970. Nowadays, China has become the largest producer of White Asparagus In Jar. The plant area of asparagus in china has been more than 90 percent of the plant area of asparagus all over the world. Chinese asparagus industry has played an important role during the global asparagus trade. The Shandong, Shanxi,Hebei and Fujian province has large plant area of asparagus.

  Canned asparagus and IQF asparagus are good ways to export or import asparagus. They are both convenient ways for people to enjoy the healthy and delicious vegetables. As a leading producer and exporter, Our company-Trustonfood has been focusing on the canned asparagus or IQF asparagus for 18 years. And we have established long-term relationship with some famous supermarket such as REWE, EDEKA, CASINO...

   We can provide you with canned asparagus and IQF asparagus in various specifications. For more details, you can visit our company’s website: www.trustonfood.com.

  

Fruits in season in May

  More and more people prefer eating the fruits in season, because the fruits in season are fresher and have more nutrient values. Then some people will wonder which fruits are in season in May.

  First, the strawberry has various kinds of vitamins and it is especially rich in vitamin C. The strawberry has good effect on our eyes and liver. It can also help with our digestion. And the normal strawberries are usually in heart-shape. However, the abnormal strawberries have bump at some parts of it and is never in regular heart-shape. The abnormal strawberries are hollow inside as well. The abnormal strawberries are bad for our bodies, especially the children and pregnant women.

   The lychees are also in season in May. The lychees are able to replenish your energy. They can also help with your sleep, memory and fatigue. If you want to make your skin smoother, it’s a good way to eat lychees. However, it had better not eat lychees much in one time. Good species of the lychee will be on sale at the mid of June.

   Mango, cherry, wax apples and mulberry are in season in May as well. Fresh fruits are great. Sometimes, you can’t eat fresh fruits which you like or you are too busy. The individual quick freezing fruits (also calledIQF fruits) can retain most taste and nutrition value of the fruits and they are made of fresh fruits in the season such as IQF strawberry or IQF lychee.

 Trustonfood-20 years focusing on production & supply of canned、frozen,、fresh、freeze dried vegetable & fruits, accessories, noodles. For more details, you can visit our company’s website:www.trustonfood.com.

Related products: IQF frozen strawberry,hot sale Canned Strawberry